Fireworks In The Sky

Dinner Menu

Thursday-Monday (Closed Tuesday & Wednesday) 4:00 pm to 10:00 pm
Available for take-out only - Call 541.850.5582 to place an order
Menu effective February 12, 2021


Baked Goat Cheese San Marzano Tomato Sauce, Fresh Basil, and Crispy Bread 12
Bison Meat Balls Mushroom Brandy Cream Sauce 14
Popcorn Shrimp RYR Beer Batttered Shrimp and Peppers with Spicy Dipping Sauce 14
Artichoke & Cheese Dip Cream Cheese, Artichoke Hearts, Parmesan, Mozzarella, and Crispy Bread 12
Soup De Jour Chef's Daily Selection 10

Caesar Salad Chopped Romaine, Garlic Croutons, Grated Parmesan, and Classic Caesar Dressing 14
Mixed Greens Mixed Field Greens, Shallots, Herbs, Red Wine Vinaigrette, and Warm Goat Cheese 14

Garlic & Herb Marinated Flat Iron Steak Grilled 6oz. Flat Iron Steak, Stone Ground Mustard and Thyme Glazed Baby Potatoes, Caramelized Shallot, and Black Peppercorn Sauce 25
Grilled Lamb Chops Warm Orzo Pasta, Peppers, Onions, Olives, Rosemary, Goat Cheese, and Sun-dried Tomato Vinaigrette 28
Red Wine Braised Short Rib Creamy Saffron Risotto with Lima Beans, Confit Tomato, Roasted Shallots, and Natural Au Jus 30
Shrimp Linguine Alfredo Sautéed Shrimp, Herbs, Parmesan, Garlic, and Shallot Cream Sauce 21
Italian Sausage & Pepper Penne Mild Italian Sausage, Cherry Peppers, San Marzano Tomato, Garlic, Rosemary, Parmesan, and Goat Cheese 16
Pan Roasted Cod Charred Green Beans, Garlic, Olive, and Tomato Butter Sauce 17
Bison Cheeseburger Grilled 8 oz. Bison Patty, Smoked Gouda, Bacon, Roasted Onion Aioli, Lettuce, Tomato on a Brioche Bun. Served with French Fries. 19


Cup of Soup Chef's Daily Selection 7
Jalapeno Bacon Mac & Cheese Three Cheese Blend, Penne, Red Onion, Jalapeño, and Bacon 10
Glazed Baby Potatoes Stone Ground Mustard, Thyme, Butter, and Garlic 8
Saffron Risotto Confit Tomato and Roasted Shallots 10
Charred Green Beans Sautéed with Garlic and Butter 8