To Go Breakfast Menu
7:00 am to 10:00 am
Closed Tuesday & Wednesday
Available for take-out only - Call 541.850.5582 to place an order
Menu as of February 12, 2021
STEEL CUT OATMEAL $10
Cinnamon, Brown Sugar & Raisins
*****
CLASSIC EGGS BENEDICT $15
Toasted English Muffin, Canadian Bacon, Poached Eggs, Hollandaise Sauce,
Country Potatoes & Arugula Salad
RUNNING Y BREAKFAST $14
Two Eggs Any Style, Country Potatoes, Bacon, Sausage & Brioche Toast
CHEDDAR BISCUITS & GRAVY $13
Toasted Cheddar Biscuits, Sausage Gravy & Two Eggs Any Style
STEAK & EGGS $22
6oz Grilled Flat Iron, Two Eggs Any Style & Country Potatoes
BREAKFAST SANDWICH $13
Scrambled Eggs, Cheddar Cheese & Bacon on Toasted Brioche
Comes with Country Potatoes
CHEF’S CHOICE OMELETTE $14
Chef’s Selection of Seasonal Ingredients
Comes with Country Potatoes & Brioche Toast
*****
TOAST $2
COUNTRY POTATOES $6
BISCUIT & GRAVY $7
BAGEL & CREAM CHEESE $6
BACON OR SAUSAGE $6
TWO EGGS $3